This week the challenge for take a stitch Tuesday is Pekinese stitch
It is a very simple stitch which can be loads of fun to work particularly if you play with contrasting threads and textures.
It is also a great finishing stitch around the edge of items like fabric postcards, ATC (Artist Trading Cards) bags, purses, needle books or pin cushions. Anything small that requires a tidy edge.
The stitch can follow a curve well as it is based on Back stitch.
Once again the challenge is:
For new hands to learn the stitch
If you are an experienced stitcher take the stitch and push it a little further in a creative manner or combine this stitch with one of the stitches already covered in TAST 2012. If you have worked a sample in a previous challenge feel free to post a link in comments as it will inspire people but if you have time do try another sample and do something different and new!
How to join in
Stitch a sample, take a photograph of it, put in online in your blog, flickr site or on stitchin fingers page, swing by here and leave a comment with your full web address so people can visit and see your sample.
Any special rules?
There are no rules but I do have a request, please link back here.
Interesting work will be featured
Each week I will feature samples that participants have stitched order to draw attention to creative and interesting work. This means some work will be re-published. I will credit and link to the owners website but I assume that when you leave your link here, I have your permission to feature your work. If you do not want your work to be featured please say in the comment, you leave and I wont include it in the feature.
If you need further information on the challenge a list of stitches covered so far or directions on how to participate please visit the TAST FAQ page.
You can read back through TAST articles by browsing Challenges – Take a Stitch Tuesday category
Other groups and networks
You can also share your explorations with other members on the social network site of your choice. There is a Facebook TAST 2012 page, stitchin fingers group and the flickr TAST site. All these sub groups are set up at request of members