Welcome to TAST Week 35. This week, I have a stitch that is a bit different because it is usually worked on a grid. You could experiment with it off-grid – in other words, work them in a free-form manner but people usually work them within a square.I think you …
Take a Stitch Tuesday (TAST) Week 34, I am proposing an interesting version of buttonhole called Up and Down buttonhole. This version of buttonhole creates a line of paired buttonhole stitches that are tied at the base. It creates a different look from regular buttonhole. And you can use this …
Last week, I announced we would have a catch-up — TAST Break week 3. If you are up to date with your sampling, take a little break. I don’t know a stitcher who has not got other projects to work on — so this is your chance. For others who …
Welcome to TAST Week 33. But before I announce the stitches for Week 33, I have a little announcement: Next week will be a catch-up or break week, whichever applies to you. I notice some people are struggling to keep up or are falling behind. Don’t worry, that’s why we …
For Take a Stitch Tuesday Week 32, I would like to introduce you to Raised Herringbone Band. This is an interesting stitch, but for some reason, I find I forget to use it! But this stitch is really remarkably handy once you learn it. This stitch makes a great decorative …
For Take a Stitch Tuesday 2023 Week 31, I am introducing everyone to 3 varieties of Chain Stitch that can be used whenever you want a really strong line. I hope they all prove to be fun. For TAST, I am suggesting two varieties of Whipped Chain stitch. Both varieties …
The Basic stitch in Take a Stitch Tuesday Week 30 is Pekinese Stitch which creates an interesting line that can follow a curve well. As a linear stitch Pekinese Stitch is quick to work if you need to edge a larger item such as the page of a fabric book. …
